Basil, sage, mint, thyme, borage, horseradish, courgettes, tomatoes and parsley grow in our small kitchen garden.
We tend them patiently and harvest them at their best, bringing authentic aromas, freshness and seasonality to every dish.
Our kitchen garden
We grow flavor, every day.
Herbs
Fresh herbs add character and aroma to our dishes.
Vegetables
Varieties selected to suit the valley’s climate and seasons.
Harvest
Only what we need, at just the right time.
